The New Home Economics

Is a Food Revolution now in season?

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Asks the New York Times.  Great article, very optimistic.  One of the issues it highlights is that organic/local produce is out of the question for many people because it costs more.

This really hits at the heart of why I started this blog… to learn for myself how I can participate in organic/local/whole foods and still save money.  And there’s one huge way that immediately comes to mind: grow it yourself!

I started my brussels sprouts and some onions on Saturday in my new seed starting kit.  Pictures to come.

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