Recipe: chocolate zucchini cake with raspberry sauce

As long as we’re on the subject of my Grandma Rensenbrink, here is her recipe for zucchini cake, which I made tonight.  The raspberry sauce addition was Adam’s excellent idea.
Chocolate zucchini cake:
1/2 c. butter, softened
1/4 c. coconut oil (or other neutral oil)
3/4 c. sugar
1/4 c. honey
1/2 tsp. salt
2 eggs
1 tsp. vanilla
1/2 c. buttermilk
2 1/2 c. [...]

Recipe: Strawberry popsicles

You might notice a running theme here as I add more recipes:  I absolutely love sweets.  And it looks like the kids are taking after me.  So, attempting to make healthy versions of dessert is a major occupation of my mind.  Adam came through today with these awesome homemade popsicles:
Strawberry Popsicles
2 c. fresh or frozen [...]